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Fort Worth Chapter Meeting
Wednesday, April 4
4:00pm

The Culinary School of Fort Worth


Join Us for the April Meeting!
Get to know more of our community including the Blue Zones Project.


1 CEU will be given for all Professional Culinarians in Attendance.


Congratulations to our Chapter Award Nominees:

Chef of the Year
Monte Davis
Contributor of the Year
Chef Michael Hackman

Purveyor of the Year
Chef Tom McGrath, Halperns
Gourmet Foods
Mission Restaurant Supply


Questions - email chefkurima@gmail.com

See what's happening on our social sites:
Mark your Calendars
Upcoming Meetings
Wednesday, May 2 at 4:00 - location TBA
Wednesday, June 6 at 4:00 - location TBA
Fort Worth Chapter Meeting
Wednesday, April 4, 2018 4:00 PM
A Pursuit Of Culinary Excellence

The Texas Chefs Association (TCA) is a chapter of the American Culinary Federation.  The TCA is comprised of 14 dynamic chapters operating in cities across Texas.  Our association provides members with timely seminars, networking tools, and professional advancement opportunities to help them further their goals within the food service industry.

Texas Chefs Association

1415 S. Voss, Ste. 110 #397

Houston, TX 77057