State Convention Attendees
Attendee  Chapter      
Jennifer Adams  Dallas
Jesse Adames  Dallas
Adan Aleman  Dallas
Shelby Armstrong Dallas
Carolyn Becerra  Brazos Valley
Luis Becerra, CEC Brazos Valley
Jack Bretzke, CEC, AAC  East Texas
Elisa Brewer  Dallas
Joanna Bryant  Dallas
Kelly Cook, CEC, AAC  Dallas
Larry Delgado Rio Grande Valley
Albert Dixon  Dallas
Chris Gaytan  Dallas
Anthony Gully  Heart of Texas
Robert Hale  Austin
Carol Irwin, CEC  San Antonio
RC Irwin San Antonio
Brett Keckeisen  East Texas
Rory Larkins  Dallas
Larry Matson, CEC, CCE, AAC  East Texas
Benjamin Reid  Dallas
Morris Salerno  Dallas
Michael Schuster  Houston
Seth Thomas  Dallas
Mark Torres  Brazos Valley
Gustavo Vega  Houston
Israel Villanueva, MS, CC Coastal Bend
Rusty Weatherly  Dallas
Russell Woodward  Austin
Jackson York, CEC, AAC  East Texas

Our Sponsors

A Pursuit Of Culinary Excellence

The Texas Chefs Association (TCA) is a chapter of the American Culinary Federation.  The TCA is comprised of 13 dynamic chapters operating in cities across Texas.  Our association provides members with timely seminars, networking tools, and professional advancement opportunities to help them further their goals within the food service industry.

Texas Chefs Association

1415 S. Voss, Ste. 110 #397

Houston, TX 77057